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1 - 12 de 12 resultados para “michelle spencer”
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  • Selecting The Perfect Ice Cream Maker An Overview Of The Various Types

    de Michelle Spencer ...
    Whether you are using grandma's old hand-cranked ice cream maker, or one of the modern toss-ball types, there are some constants that are good to keep in mind while making ice cream at home.Crank freezers tend to have a larger 2-4 quart capacity than other ice cream makers, especially in the older models. More modern ice cream makers that do not require ice tend to be of 1-2 quart capacity.If you ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • Silicene

    Structure, Properties and Applications

    Edición de Michelle Spencer, Tetsuya Morishita ...
    Series series Chemistry and Material Science (R0)
    This book reviews the current state-of-the art of single layer silicene up to thicker silicon nanosheets, and their structure, properties and potential applications. Silicene is a newly discovered material that is one atomic layer think. It is a two-dimensional (2D) nanomaterial that is classified as a nanosheet, which has large lateral dimensions up to micrometres, but thicknesses of only ... Leer más

    $49.49 USD

  • Selecting The Perfect Ice Cream Maker

    An Overview Of The Various Types

    de Michelle Spencer ...
    Whether you are using grandma’s old hand-cranked ice cream maker, or one of the modern toss-ball types, there are some constants that are good to keep in mind while making ice cream at home.Crank freezers tend to have a larger 2-4 quart capacity than other ice cream makers, especially in the older models. More modern ice cream makers that do not require ice tend to be of 1-2 quart capacity.If you ... Leer más

    $2.99 USD

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  • Easy & Tasty Chinese Food Home Cooking: 11 Recipes with Photos

    de Hongyang（Canada）/ 红洋（加拿大） ...
    This photo cookbook contains 11 Chinese recipes: Chicken with Red & Green Pepper (Spice); Chicken with Shrimp in Sweet and Sour Sauce (Spice); Beef with Onion; Fish with Pineapple Sauce; Fish with green Onion and Ginger in Soya Sauce; Pork with Mushroom & Celery; Pork with Sesame Seeds; Tofu with green Onion (Vegetarian); Salad: Cucumber, Carrots and Celery (Vegetarian); Stir-Fry mixed Vegetables: ... Leer más

    $0.99 USD o gratis con Kobo Plus

  • A to Z Baking Breads for Total Beginners

    de Lisa Bond ...
    Yes, You! You can make the best bread you have ever had in your life right at home.Bread! We have friends over and want to commune with them; we break bread. The simple act of showing friendship and fellowship. If we are short on money, we need to make some dough. The simple start to the bread making process is synonymous with making our way in the world. If we find something amazing, it is the ... Leer más

    Gratis

  • Thermal Cooking Recipes: How to Cook With a Magic Thermal Cooker

    de Judy Henson ...
    Are you tired of wasting time standing over a hot stove and wait for your food to be cooked?Why not spend your time reading a book or go shopping while your food is cooking! Well, it is possible if you master the art of cooking with a thermal cooker. Some people call it thermal cooker, some call it magic cooker. Call it by any name you like but this is a kitchen appliance that saves time and ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • JeBouffe-Express Season's Canning

    de JeBouffe ...
    The holiday season is fast approaching, your list of gifts goes on and this year you decided to offer original gifts made, by you, with love.You do not intend to spend your savings in various stores but rather it is in your kitchen that you want to produce thoses memorables gifts.Traditionally it is better to make preserves, jams and jellies in harvest season but it is also possible to achieve ... Leer más

    $0.99 USD o gratis con Kobo Plus

  • How To Make Your Own Sausages (Short-e Guide)

    de Paul Peacock ...
    Series series Short-e Guides
    How to make your own sausagesThis book provides step-by-step instructions for making your own sausages. You’ll discover what sausage-making equipment you’ll need and which sausage skins to use. As well as providing a basic sausage recipe it also includes recipes for Cumberland, Lincolnshire and Irish sausages, pork and apple sausages, beef and onion sausages, garlic cheese sausages and even ... Leer más

    $1.33 USD

  • Quick and Easy Rice Cooker Recipes

    de Nicholas Jankovic ...
    Simple value recipes you can make with your rice cooker including Banana Bread Cake, Beef Stroganoff, Chicken Noodle Soup and much more.These recipes are just as the title says - they are quick and they are easy. The ingredients are common, easy to find and mostly very cheap to buy. The recipes are very easy to make. Anyone can make these meals following the simple instructions.Perfect set-and ... Leer más

    $0.99 USD o gratis con Kobo Plus

  • JeBouffe Home Canning Step by Step Guide (second edition) Revised and Expanded

    de JeBouffe ...
    This guide is intended to provide you with the essential information to make your first small jars in a safe and enjoyable way. It will guide you through all stages from preparation to storage of your products.You will discover the principles of conservation for different types of food, the benefits of home canning, the recommended methods as well as the ones to avoid.Then you will learn the two ... Leer más

    Gratis

  • How To Bake Cakes (Short-e Guide)

    de Maureen Little ...
    Series series Short-e Guides
    HOW TO BAKE CAKESA beginner’s guideHome baking is undergoing something of a revival. This is partly due to fact that more and more people want to know exactly what they are eating, and if you make your own cakes, you do! Also, even in hard economic times, we want to treat ourselves now and again, and it is far cheaper to make your own, good quality, cake rather than buy from the supermarket. ... Leer más

    $1.33 USD

  • Jacques Pépin New Complete Techniques, A Sampler

    13 Techniques, 7 Recipes

    de Jacques Pépin ...
    A sampling of recipes from Jacques Pépin New Complete Techniques, by the grand master of cooking skills and methodsJacques Pépin's work has been universally hailed by professional chefs and home cooks alike. Updated with new techniques and recipes, demonstrated by Pépin in step-by-step photographs, the Jacques Pépin New Complete Techniques Sampler is a culinary course on classic cooking, carefully ... Leer más

    $4.99 USD