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  • The Seven-Step Homestead

    A Guide for Creating the Backyard Microfarm of Your Dreams

    de Leah M. Webb ...
    Perfect for any aspiring backyard gardeners, this book offers a doable, incremental program for turning any yard into a primary food source with vegetables, fruits, chickens, pollinator plants, and medicinal herbs.When faced with financial uncertainty or a potential disruption to the food supply, more people turn to vegetable gardening — for the joy, satisfaction, and sense of security that comes ... Leer más

    $12.99 USD

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  • The Backyard Homestead Guide to Growing Organic Food

    A Crop-by-Crop Reference for 62 Vegetables, Fruits, Nuts, and Herbs

    This essential guide to growing a bountiful food garden includes detailed seed-starting, growing, and harvesting information for 62 vegetables, fruits, and herbs, a complete companion-planting guide, and organic pest-control handbook.The latest addition to Storey's bestselling Backyard Homestead series, The Backyard Homestead Guide to Growing Organic Food is a one-stop reference for all the key ... Leer más

    $17.99 USD

  • The Garlic Companion

    Recipes, Crafts, Preservation Techniques, and Simple Ways to Grow Your Own

    Celebrate all things garlic, with this stunning cookbook featuring 36 garlic-forward recipes, as well as spice mixes, craft ideas, floral arrangements, growing instructions, and inspiration for garlic-themed dinners.In The Garlic Companion, author and garlic devotee Kristin Graves celebrates the wonderful world of this pungent herb, including how to plant, grow, harvest, and preserve it, as well ... Leer más

    $16.99 USD

  • Leaves, Roots & Fruit

    A Step-by-Step Guide to Planting an Organic Kitchen Garden

    An Intuitive Gardening System Built for SuccessDo you dream of walking through your own kitchen garden with baskets full of delicious food you grew yourself? But are you waiting to begin because you think you don’t have enough space, sun, time, or experience?Then consider this: Plants want to grow. And when you match a plant’s needs to your own resources, you’re just one step away from success in ... Leer más

    $9.99 USD

  • The Handsewn Wardrobe

    A Complete Guide to Making Your Own Clothes from Patternmaking to the Finishing Stitches

    Discover the slow, quiet joy of sewing clothes by hand in this one-of-kind guide.Featuring step-by-step, illustrated instructions, this hand-sewing course-in-a-book shows you how to create nine wardrobe staples, including a t-shirt, a button-up, and jeans, using simple hand-sewing and hand-stitching techniques. Author Louisa Owen Sonstroem shares her sustainable, empowering, and portable craft ... Leer más

    $25.00 USD

  • Plant Partners

    Science-Based Companion Planting Strategies for the Vegetable Garden

    Discover the benefits of companion planting with this comprehensive guidebook.Plant Partners delivers a research-based rationale for the ever-popular growing technique of companion planting, offering dozens of ways you can use scientifically tested plant partnerships to benefit your whole garden.Dozens of well-studied partnerships in this book offer fresh strategies to:- Break up heavy soils- ... Leer más

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  • Sift

    The Elements of Great Baking

    de Nicola Lamb ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter.“Sift is a marvel of completeness, sound advice, encouragement, and joy. We’re so ... Leer más

    $4.99 USD

  • Milk Street 365

    The All-Purpose Cookbook for Every Day of the Year

    Cook with confidence every day! Dig into 600 essential recipes to feed you 365 days a year—alongside tons of foundational resources—from the James Beard Award winning team at Christopher Kimball’s Milk Street.This is everyday cooking you actually want to cook every day: Milk Street’s new and comprehensive guide to the modern recipe repertoire, full of fresh flavors and simple yet game-changing ... Leer más

    $18.99 USD

  • Zoë Bakes Cookies

    Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]

    NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and New York Times bestselling authorThere are countless ways to make a cookie. Whether it’s thin and ... Leer más

    $11.99 USD

  • The Complete Cooking for Two Cookbook, 10th Anniversary Edition

    700+ Recipes for Everything You'll Ever Want to Make

    The 10th anniversary edition of the New York Times bestseller—more than 640,000 sold—updated with more than 200 new recipes, new photography, and updated equipment buying recommendations.Learn the ins and outs of successful small-scale cooking from the experts who wrote the book on it. This groundbreaking collection was the first to reengineer recipes to serve just two and even after 10 years it ... Leer más

    $20.99 USD

  • Milk Street Bakes

    A Baking Book with 200 Sweet and Savory Recipes

    **Turn your kitchen into the world's best bakery with this collection of 200 sweet and savory baking recipes from the James Beard Award-winning team at Milk Street."Comprehensive [and] extraordinarily useful." —Booklist, starred review**The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico City, Istanbul, or Paris, and ... Leer más

    $19.99 USD

  • Fermented Vegetables, 10th Anniversary Edition

    Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes

    This updated and revised bestselling guide to fermenting vegetables shares even more recipes, techniques, and a greater emphasis on zero-waste processes.Since the first edition of Fermented Vegetables was published in 2014, enthusiasm for fermentation has bubbled over—in part, because of the ongoing research into the importance of gut health. Unlike other forms of food preservation, fermenting ... Leer más

    Antes $19.99 USD Ahora $1.99 USD