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  • Abuela's Plant-Based Kitchen

    Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

    A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but Abuela’s Plant-Based Kitchen puts them on the same page. Inspired by her upbringing in two culinary worlds—vegetarian and Puerto Rican—holistic ... Leer más

    $19.99 USD

  • Abuela's Plant-Based Desserts

    Vegan Sweets Inspired by Latin Family Recipes

    A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.Discover the vibrant flavors of Latin and Caribbean desserts—made entirely plant-based! In Abuela’s Plant-Based Desserts & Bakes, award-winning author and certified nutrition coach Karla Salinari brings you 75 irresistible vegan recipes inspired by ... Leer más

    $19.99 USD

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  • The Plant-Based 5-Ingredient Cookbook

    Fast & Flavorful Recipes Made Vegan

    100 plant-based recipes made with just a handful of ingredients!Five ingredients. That's all you need to make a fast, flavorful, foundational recipe. The Plant-Based 5-Ingredient Cookbook shows you how to take five simple ingredients and transform them into delicious plant-based dishes for any occasion.All recipes use just five core ingredients such as pasta, beans, legumes, squash, and mushrooms, ... Leer más

    $19.99 USD

  • Year of No Garbage

    Recycling Lies, Plastic Problems, and One Woman's Trashy Journey to Zero Waste

    de Eve O. Schaub ...
    "Eve’s brave and honest experiment reveals the shocking impact of the throwaway society we’ve become and at the same time showing small ways we can all do better.” —Rebecca Prince-Ruiz, founder of Plastic Free JulyYear of No Garbage is Super Size Me meets the environmental movement.In this book Eve O. Schaub, humorist and stunt memoirist extraordinaire, tackles her most difficult challenge to date ... Leer más

    $12.99 USD

  • Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

    Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... Leer más

    $22.99 USD o gratis con Kobo Plus

  • One Bowl Meals Cookbook

    Fewer dishes—more delicious. Recipes for rice bowls, fish bowls, grain bowls, and more that mix and match your favorite textures and flavors.In this compact yet comprehensive cookbook, the expert chefs at the Williams Sonoma Test Kitchen show how varied bowl meals can be. Simply put, bowl food is healthful, colorful, comforting, and most important, easy to prepare. Organized by recipes featuring ... Leer más

    $8.99 USD o gratis con Kobo Plus

  • The British Baking Book

    The History of British Baking, Savory and Sweet

    "Packed with joyful food writing, each recipe complemented by its history and stunning photography." — Appetite MagazineWith over one hundred iconic recipes, The British Baking Book tells the wonderfully evocative story of baking in Britain—and how this internationally cherished tradition has evolved from its rich heritage to today's immense popularity of The Great British Bake Off. With lavish ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Heirloom Skills

    A Complete Guide to Modern Homesteading

    100 ways to embrace the simple life, with step-by-step instructions for keeping chickens, growing vegetables, making beer and wine, arranging flowers, soap making, and more!This is a home-management book for the twenty-first century. Alva Herdevall and Anders Rydell combine traditional methods with modern ideas to show that a higher degree of self-sufficiency is possible for everyone. You will ... Leer más

    $20.00 USD

  • A Taste of Naples

    Neapolitan Culture, Cuisine, and Cooking

    Series series Big City Food Biographies
    In other places, it might seem trite or cliché to say that love is an essential component of cooking, food, and dining. But in the shadow of a still-fuming Vesuvio, the love of everyday life is palpable in Naples: that passion for life is the spirit that guides Neapolitan cuisine. You can taste it in everything.To truly know Napoli and Neapolitan food, you must not stay within its city limits. The ... Leer más

    $20.99 USD

  • Cooking for Two

    Comfort Food Recipes for Couples, Roommates, or Friends

    Perfectly Portioned Recipes for Newlyweds, Roommates, or Empty NestersJust because many of us live the life of singles or doubles doesn’t mean we should deny ourselves one of life’s finer pleasures: delicious, home-cooked meals! Move over, fast food . . . and watch out, takeout! Cooking for Two has arrived. With recipes for soups, salads, entrées, baked goods, and desserts, there’s something in ... Leer más

    $14.99 USD

  • Fix-It and Forget-It Freezer to Instant Pot

    Simple Make-Ahead Meals

    Edición de Hope Comerford ...
    Series series Fix-It and Forget-It
    New York Times Bestselling Series! Meal prep made easy with 100 tasty, fun, fast, and healthy Instant Pot recipes for the whole family!Imagine pulling a container out of the freezer, dumping the frozen block of food in your Instant Pot along with a little water, and having a delicious meal to serve your family 15 minutes later. It's not too good to be true! Prep meals on a day when you have more ... Leer más

    $14.99 USD

  • Year-Round Edible Gardening

    Growing Vegetables and Herbs, Inside or Outside, in Every Season

    Want to get home-grown spices in the middle of winter? Eat fresh vegetables in the spring? Sow in the summer to harvest in the fall?Lena Israelsson's book, Year-Round Edible Gardening, is a practical guide for those who want to extend their growing season. And double, perhaps triple, their harvest. Growing year-round is possible, and this book can teach you the best methods to do it the right way ... Leer más

    $10.99 USD