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“rose previte”

Showing 1 - 12 of 12 results for “rose previte”
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  • Maydan

    Recipes from Lebanon and Beyond

    by Rose Previte, Marah Stets ...
    **ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Food & Wine, EpicuriousThe debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydān and the beloved Compass Rose, explores bold flavors, accessible, shareable recipes, and overlapping foodways, spanning from Lebanon to Morocco, from Oman to the Republic of Georgia—cowritten with New York Times bestselling cookbook ... Read more

    $22.99 USD or Free with Kobo Plus

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  • The League of Kitchens Cookbook

    Brilliant Tips, Secret Methods & Favorite Family Recipes from Around the World

    by Lisa Kyung Gross ...
    ONE OF THE BEST COOKBOOKS OF 2024: WIRED, Forbes, Serious Eats, Saveur, KCRW's Good Food, Smithsonian MagazineDelicious, simple, authentic family recipes from around the world from the instructors of League of Kitchens–the innovative and widely acclaimed cooking school in New York City.Founded in 2014 by Lisa Kyung Gross, the daughter of a Korean immigrant and a Jewish New Yorker, League of ... Read more

    $19.99 USD

  • Ready for Dessert, Revised

    My Best Recipes [A Baking Book]

    by David Lebovitz ...
    A revised edition of David Lebovitz's bestselling collection of desserts, featuring stunning new photography and more than 170 mouthwatering recipes for pastries, cakes, cookies, and moreProfessional cook and baker David Lebovitz is a master of perfectly pitched desserts and irreverent humor—a combination that has won him and his books hundreds of thousands of fans. This completely revised edition ... Read more

    $12.99 USD

  • Zaytinya

    Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon

    by José Andrés ...
    NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in ... Read more

    $23.99 USD

  • Tiffin

    500 Authentic Recipes Celebrating India's Regional Cuisine

    by Sonal Ved ...
    Open a continent of flavors with Tiffin, an extraordinarily beautiful cookbook that focuses on India's regional diversity—A New York Times Best Cookbook of the Year—Winner of three Gourmand World Cookbook Awards including Best Indian Cookbook."A vast and vivid compendium of Indian cuisine. . . . A beautifully designed and inclusively written account of modern Indian cu... ... Read more

    $18.79 USD

  • Betty Crocker Found Recipes

    Beloved Vintage Recipes Worth Sharing

    by Betty Crocker ...
    From Betty Crocker, the brand beloved by generations of Americans, a carefully curated cookbook and treasure trove of more than 100 favorite vintage recipes found in the Betty Crocker archives, dusted off and so delicious you’ll love them on today’s table.Over the last century, Betty Crocker has created thousands of well-tested, wonderful recipes, some especially classic comfort food that spark ... Read more

    $17.99 USD

  • Dorie’s Anytime Cakes

    by Dorie Greenspan ...
    WASHINGTON POST BEST COOKBOOKS OF 2025NPR BOOKS WE LOVE 2025EPICURIOUS STANDOUT COOKBOOK FOR FALL 2025READWORTHY BEST NEW COOKBOOKS 2025From beloved James Beard Award–winning and New York Times bestselling author Dorie Greenspan—a vibrantly illustrated collection of recipes for simple yet most-memorable cakesOver the years, Dorie has created thousands of excellent recipes. And out of ... ... Read more

    $21.99 USD

  • Cookies

    The Best Recipes for the Perfect Anytime Treat [A Baking Cookbook]

    by Vaughn Vreeland, New York Times Cooking ...
    NATIONAL BESTSELLER • Delight your friends and family (and yourself) with 100 delicious cookies from NYT Cooking.Dessert is sometimes seen as a bonus, but what could be more essential than delightful treats? From NYT Cooking and curated by recipe creator, video journalist, and YouTube personality Vaughn Vreeland, Cookies is the ultimate collection of treats—from classic recipes that taste like ... Read more

    $14.99 USD

  • Obsessed with the Best

    100+ Methodically Perfected Recipes Based on 20+ Head-to-Head Tests

    by Ella Quittner ...
    Named a Best Cookbook of 2026 by Bon Appétit and Food & WineAs featured in the New York Times, New York Magazine, Bon Appetit, Food & Wine, CN Traveler, Gourmet, The Today Show, LitHub, and more.A charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods.Some might think the “best... ... Read more

    $21.99 USD

  • Cake From Lucie

    Recipes and Techniques from the French Countryside to New York City: A Baking Book

    by Lucie Franc de Ferriere ...
    Inventive, French-inspired dessert recipes from the founder of the beloved New York City bakery, From Lucie.“I dare you to page through Lucie’s book and not feel a flutter of joy. These are desserts to make you dream.”—Dorie Greenspan, James Beard Award–winning author of Dorie’s Anytime CakesLucie Franc de Ferriere is the owner and head baker at From Lucie, a small bakery in the East Village known ... Read more

    $14.99 USD

  • Jacques Pépin Cooking My Way

    Recipes and Techniques for Economical Cooking

    by Jacques Pépin ...
    Master chef Jacques Pépin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pépin Cooking My Way, with over 150 budget-friendly recipes.All great chefs know not to waste ingredients, time, or effort—and for master chef Jacques Pépin, this means thinking efficiently about cooking, even at home. In Jacques Pépin Cooking My Way, the legendary ... Read more

    $6.99 USD

  • Measure with Your Heart

    Southern Home Cooking to Feed Your Family and Soul: A Cookbook

    by Hannah Taylor ...
    NEW YORK TIMES BESTSELLER • 100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTayHannah Taylor is a culinary creator from Georgia known for her Southern charm, down-to-earth personality, and carefree “measure with your heart” cooking content. When Hannah began sharing her experimental cooking projects and snippets of her small ... Read more

    $13.99 USD