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Showing 1 - 12 of 12 results for “ren fuller”
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  • Ama

    A Modern Tex-Mex Kitchen

    by Betty Hallock, Josef Centeno, Ren Fuller ...
    The chef behind LA's beloved Tex-Mex restaurant shares 100+ creative recipes inspired by regional Mexican cuisine and global flavors.Hailing from San Antonio, chef Josef Centeno drew on traditional family recipes for his acclaimed restaurant Bar Ama. Starting with a foundation of regional Mexican cuisine, he ventured far and wide, with influences from the American South, Germany, Poland, and ... Read more

    $17.29 USD or Free with Kobo Plus

  • Cozy Hobbies

    Joyful Activities for Play & Leisure

    by Kennedy Rose ...
    The gotta-have-it guide to choosing and deep-diving into hobbies from Kennedy (Cozy K) Rose, the creative force behind @cozy.games. Explore 45+ hobbies that range far and wide, from birdwatching and woodworking to video gaming and embroidery."Filled with large, colorful photographs that clearly showcase each hobby, this book is as engaging to browse as it is to read. Readers looking to recharge, ... Read more

    $12.99 USD

    PRE-ORDER

  • Après All Day

    65 Cozy Recipes to Share with Family + Friends

    by Kelley Epstein, Ren Fuller ...
    For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of 65+ hearty recipes, plus beautiful photography that captures the après-ski culture and mountain town life.Après-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home ... Read more

    $11.59 USD or Free with Kobo Plus

  • Bigger

    Essays

    by Ren Cedar Fuller ...
    Series series Autumn House Press Nonfiction Prize
    Winner of the 2024 Autumn House Nonfiction Prize, this large-hearted personal essay collection by Ren Cedar Fuller invites us to imagine a more generous way of being in the world, drawing on Fuller’s experiences as a daughter, sister, mother, teacher, and patient.A father’s hurtful rigidity becomes slightly more comprehensible when viewed through a lens of neurodivergence, and a mother’s well ... Read more

    $13.99 USD or Free with Kobo Plus

  • Sips on the Slopes

    Drinks + Bites for Après-Ski

    by Kelley Epstein ...
    A cozy cocktail book with 40 recipes for drinks and light bites perfect for an après-ski or winter cocktail hour.Après-ski is about enjoying a drink with friends after a day in the snow. Whether you’re hitting the slopes or cozied up by the fireplace, here are delicious drink recipes with and without alcohol, coded for easy reference: a green circle (mocktail), blue square (low-ABV), or black ... Read more

    $10.99 USD

    PRE-ORDER

  • Very Merry Cocktails

    50+ Festive Drinks for the Holiday Season

    by Jessica Strand ...
    Very Merry Cocktails features more than 50 festive cocktail recipes.This book has something for every holiday occasion, whether a kid-friendly cookie party, an elegant New Year's Eve soirée, or a cozy night in for two.Recipes range from timeless classics and classics with a twist, to party punchbowls and zero-proof libations.• A perfect stocking stuffer year after year• Includes both cocktails and ... Read more

    $11.99 USD

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  • Abuela's Plant-Based Kitchen

    Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

    by Karla Salinari ...
    A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but Abuela’s Plant-Based Kitchen puts them on the same page. Inspired by her upbringing in two culinary worlds—vegetarian and Puerto Rican—holistic ... Read more

    $19.99 USD

  • Heirloom Skills

    A Complete Guide to Modern Homesteading

    by Anders Rydell, Alva Herdevall ...
    100 ways to embrace the simple life, with step-by-step instructions for keeping chickens, growing vegetables, making beer and wine, arranging flowers, soap making, and more!This is a home-management book for the twenty-first century. Alva Herdevall and Anders Rydell combine traditional methods with modern ideas to show that a higher degree of self-sufficiency is possible for everyone. You will ... Read more

    $20.00 USD

  • The Wagamama Cookbook

    by Hugo Arnold ...
    Series series Wagamama Titles
    True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients ... Read more

    $1.99 USD

  • Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

    by Eater, Hillary Dixler Canavan ...
    Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... Read more

    $22.99 USD or Free with Kobo Plus

  • Bayou

    Feasting Through the Seasons of a Cajun Life

    by Melissa M. Martin ...
    Winner, IACP Award, Best Book of the Year, AmericanFinalist, James Beard Award, U.S. FoodwaysAward-winning author of Mosquito Supper Club, Melissa Martin shares a year in the life of South Louisiana cooking and all the dishes that are eaten to celebrate life’s big and small moments***Named one of the Best Cookbooks of the Year by Food & Wine, NPR’s Here & Now, Publishers Weekly, and more, and a ... Read more

    $16.99 USD

  • I Could Nosh

    Classic Jew-ish Recipes Revamped for Every Day

    by Jake Cohen ...
    New York Times BestsellerThe much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.nosh /näSH/verb: eat food enthusiastically or greedily; eat between meals.“Here bubuleh, I made you a tun... ... Read more

    $11.99 USD