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blake d edgar

Showing 1 - 12 of 12 results for “blake d edgar
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  • Microbes to Ecosystems

    Charting Biodiversity through Informatics

    The University of Florida has an ambitious goal: to harness the power of its faculty, staff, students, and alumni to solve some of society’s most pressing problems and to become a resource for the state of Florida, the nation, and the world.In Microbes to Ecosystems, follow the scientists, researchers, and staff of the University of Florida’s Biodiversity Institute as they marshal unprecedented ... Read more

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  • Antibiotic Resistance

    The End of Modern Medicine

    Series Book 54 - BWB Texts
    In ten years’ time, will antibiotics still work? Have we let bacteria get the upper hand in the evolutionary arms race?In the 1920s the discovery of the antibiotic penicillin started a golden age of medicine. However, experts warn that the end of that age may be just a decade away. In this BWB Text, microbiologist Siouxsie Wiles explores the looming crisis of antibiotic resistance and its threat ... Read more

    $3.99 USD

  • Microbial Forensics

    Microbial Forensics is a rapidly evolving scientific discipline. In the last decade, and particularly due to the anthrax letter attacks in the United States, microbial forensics has become more formalized and has played an increasingly greater role in crime investigations. This has brought renewed interest, development and application of new technologies, and new rules of forensic and policy ... Read more

    $92.99 USD

  • Listeria monocytogenes in the Food Processing Environment

    Series series Chemistry and Material Science (R0)
    This Brief focuses on Listeria monocytogenes, from isolation methods and characterization (including whole genome sequencing), to manipulation and control. Listeriosis, a foodborne disease caused by Listeria monocytogenes is a major concern for public health authorities. In addition, addressing issues relating to L. monocytogenes is a major economic burden on industry. Awareness of its ubiquitous ... Read more

    $49.99 USD

  • The Initiation of DNA Replication in Eukaryotes

    Edited by Daniel L. Kaplan ...
    Series series Biomedical and Life Sciences (R0)
    Every time a cell divides, a copy of its genomic DNA has to be faithfully copied to generate new genomic DNA for the daughter cells. The process of DNA replication needs to be precisely regulated to ensure that replication of the genome is complete and accurate, but that re-replication does not occur. Errors in DNA replication can lead to genome instability and cancer. The process of replication ... Read more

    $98.99 USD

  • Medical and Veterinary Entomology

    Medical and Veterinary Entomology is a comprehensive text and is primarily intended for graduate students and upper level undergraduates studying the medical and veterinary significance of insects and related arthropods. The book will also appeal to a larger audience, specialists and non-specialists alike, including entomologists, parasitologists, biologists, epidemiologists, physicians, public ... Read more

    $139.99 USD

  • Waste Biomass Management – A Holistic Approach

    Series series Biomedical and Life Sciences (R0)
    This book gives an overview on techniques and future perspectives of various aspects of waste biomass management. It also presents the economic and environmental evaluation, and also the monetary value-benefits and sustainability of the different processes. Recycling processes of lignocellulosic biomass from palm oil mill waste are covered, as well as from sugar industry waste and agriculture ... Read more

    $143.09 USD

  • Functional Properties of Traditional Foods

    Series series Chemistry and Material Science (R0)
    This third book in the Trilogy of Traditional Foods, part of the ISEKI Food Series, covers the beneficial properties of functional foods from across the world. The volume is divided into four sections that address different key topics in the area of study.Part I provides a general overview of the material, with chapters on functional aspects of antioxidants and probiotics in traditional food. This ... Read more

    $98.99 USD

  • Thermal Treatments of Canned Foods

    Series series Chemistry and Material Science (R0)
    This Brief describes the chemical features of canned food products and gives background information on the technology of canning foods. It explains how canned foods are different from other packaged foods, and illustrates and discusses their unique properties, including risks and failures. Canned foods are usually considered to offer a particularly long shelf-life and durability. An understanding ... Read more

    $49.99 USD

  • Plant and Microbe Adaptations to Cold in a Changing World

    Proceedings from Plant and Microbe Adaptations to Cold 2012

    Series series Springer Nature Proceedings excluding Computer Science
    This book includes papers from keynote lecture and oral presentations of Plant and Microbe Adaptations to Cold (PMAC) 2012, an international conference on winter hardiness of crop and pathogenic microbes. The PMAC has been started in 1997 in Japan as an interdisciplinary forum for scientists and extension people working in the field in plant pathology, plant physiology, microbiology, and crop ... Read more

    $242.99 USD

  • Biodiversity in Aquatic Systems and Environments

    Lake Biwa

    Series series Biomedical and Life Sciences (R0)
    This book presents the latest topics in ecological and evolutionary research on aquatic biodiversity from bacteria to fishes, with special reference to Lake Biwa, an ancient lake in western Japan. With a geological history of 4 million years, Lake Biwa is the third oldest lake in the world. It is considered a biodiversity hotspot, where 1,769 aquatic species including 61 endemics are recorded, ... Read more

    $49.49 USD